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Fermented Milk Curds
by Guest Sat May 04, 2013 9:06 pm
Served in bowls at room temperature; kept in a pitcher near the hearth
By one fire I could see a squat Tuchuk, hands on his hips, dancing and stamping about by himself, drunk on fermented milk curds, according to Kamchak, to please the sky.
{Nomads of Gor, page 28}
By one fire I could see a squat Tuchuk, hands on his hips, dancing and stamping about by himself, drunk on fermented milk curds, according to Kamchak, to please the sky.
{Nomads of Gor, page 28}
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